Savoy and his staff continue to amaze guests with novel offerings. The Wall Street Journal praised, “Even a non-gaming American gastronome should be very happy to have this very fine Parisian transplant only a domestic flight away.” Restaurant Guy Savoy has also been named the “Best of the Best” by Robb Report and “One of the Best New Restaurants in the World” by Travel + Leisure. Since opening, the restaurant’s impressive collection of awards and accolades include Michelin Guide’s Two Stars, Wine Spectator’s Grand Award AAA Five Diamond Award and Mobil Travel Guide Four Stars among others. also took home honors for “Top 10 Las Vegas Food Rating Restaurants,” “Top 10 Las Vegas Wine List Restaurants” and “Top 10 Las Vegas Special Occasion Restaurants. In addition to the “Top 40” recognition, the Michelin-starred chef’s only restaurant in the U.S. In fact, Restaurant Guy Savoy has won this prestige award every year since its opening in the spring of 2006. For the sixth year in a row, Restaurant Guy Savoy at Caesars Palace was selected as one of the “Top 40 Restaurants in the U.S.” by acclaimed dining website.
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